Evaluation of Fruit Characteristics in ‘Le Lectier’ Pears during Ripening Using a Nondestructive Method
Author:
Publisher
Japanese Society for Horticultural Science
Subject
General Medicine
Reference20 articles.
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2. 古田道夫.浅野 聡.1991.西洋ナシ(ル.レクチエ)の追熟特性.新潟食研報.26: 1-5.
3. Fruit softening in banana: correlation among stress-relaxation parameters, cell wall components and starch during ripening
4. Kuroki, S., M. Tohro and N. Sakurai. 2006. Monitoring of the elasticity index of melon fruit in a greenhouse. J. Japan. Soc. Hort. Sci. 75: 415-420.
5. Nondestructive and Noncontact Measurement of Flesh Firmness of 6 Apple Cultivars by Laser Dopplar Vibrometer (LDV)
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