Effects of a Higher Afternoon Temperature Followed by a Quick Temperature Drop in the Early Evening on Growth and Fruit Development in Greenhouse Cucumber under Forcing Culture

Author:

Ehara Megumi1,Tagawa Ai1,Higashide Tadahisa2

Affiliation:

1. Saga Prefecture Agriculture Research Center

2. Institute of Vegetable and Floriculture Science, NARO

Publisher

Japanese Society for Horticultural Science

Subject

General Medicine

Reference6 articles.

1. Bakker, J. C., G. W. H. Welles and J. A. M. van Uffelen. 1987. The effects of day and night humidity on yield and quality of glasshouse cucumbers. J. Hort. Sci. 62: 363–370.

2. Heuvelink, E. and T. Kierkels. 2015. Plant physiology in greenhouses. p. 66–87. Horti-Text BV, Woerden.

3. Klueter, H. H., W. A. Bailey, P. N. Bolton, and D. T. Krizek. 1973. Light and temperature for maximum photosynthesis in a cucumber leaf. Trans. ASAE. 16: 142–144.

4. Ontario Ministry of Agriculture, Food and Rural Affairs. 2003. Temperature control. Growing greenhouse vegetables 371: 19–21.

5. Shishido, Y. and Y. Hori. 1979. Studies on translocation and distribution of photosynthetic assimilates in tomato plants. III. Distribution pattern as affected by air and root temperatures in night. Tohoku J. Agri. Res. 30: 87–94.

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