Chemical composition and bioactivity of dried fruits and honey of Ficus carica cultivars Dottato, San Francesco and Citrullara-Reference-Cited by-同舟云学术

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Chemical composition and bioactivity of dried fruits and honey of Ficus carica cultivars Dottato, San Francesco and Citrullara

Published:2014-01-24 Issue:11 Volume:94 Page:2179-2186
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Loizzo Monica R¹,Bonesi Marco¹,Pugliese Alessandro¹,Menichini Francesco¹,Tundis Rosa¹

Affiliation:

1. Department of Pharmacy; Health and Nutritional Sciences, University of Calabria; I-87030 Rende (CS) Italy

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/jsfa.6533/fullpdf

Reference35 articles.

1. Dried fruits: Excellent in vitro and in vivo antioxidants;Vinson;J Am Coll Nutr,2005

2. Thin-layer solar drying characteristics of rough rice under natural convection;Basunia;J Food Eng,2001

3. 2003 Statistical database http://www.fao.org

4. Aspetti della fichicoltufa Italiana;Grassi;Frutticoltura,1988

5. Antioxidant activities and anthocyanin content of fresh fruits of common fig (Ficus carica L.);Solomon;J Agric Food Chem,2006

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