Author:
And Alan E Scobbie,Mackie Ian M
Subject
Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology
Reference11 articles.
1. Cleavage of Structural Proteins during the Assembly of the Head of Bacteriophage T4
2. 1980 A review of some recent applications of electrophoresis and isoelectric focusing in the identification of species offish in fish and fish products. In: Advances in Fish Science and Technology, ed Fishing News Books, London, pp 444–451.
Cited by
34 articles.
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