Dietary non-extractable condensed tannins as indigestible compounds: Effects on faecal weight, and protein and fat excretion
Author:
Publisher
Wiley
Subject
Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology
Reference22 articles.
1. The effect of diets containing field beans of high or low polyphenolic content on the activity of digestive enzymes in the intestines of rats
2. , 1989 Chemisty and Significance of Condensed Tannins. Plenum Press, New York, USA.
3. Effects of condensed tannins prepared from leaves of fodder plants on digestive enzymes in vitro and in the intestine of rats
4. Modulation of proline-rich protein biosynthesis in rat parotid glands by sorghums with high tannin levels.
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