Mango-Reference-Cited by-同舟云学术

Mango

Published:2012-02-21 Issue: Volume: Page:108-142
ISSN:
Container-title:Crop Post-Harvest: Science and Technology
language:
Short-container-title:

Author:

Singh Zora,Singh Sukhvinder Pal

Publisher

Wiley-Blackwell

Reference301 articles.

1. Effects of elevated CO2, liquid coating and ethylene inhibitors on postharvest storage and quality of mango;Abdulah;Phyton-International Journal of Experimental Botany,2000

2. Changes in pectinesterase, polygalacturonase and cellulase activity during mango fruit ripening;Abu-Sarra;Journal of Horticultural Science,1992

3. Respiration, pectolytic activity and textural changes in ripening African mango (Irvingiagabonensis) fruits;Aina;Journal of the Science of Food and Agriculture,1993

4. Respiration and ethylene production during ontogeny of fruit;Akamine;Journal of the American Society for Horticultural Science,1973

Cited by 11 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Postharvest stem-end browning (SEB) disease in ripe mango (Mangifera indica L.) cultivar TomEJC;European Journal of Plant Pathology;2022-11-14

2. Genetic assessment of the internal transcribed spacer region (ITS1.2) in Mangifera indica L. landraces;Physiology and Molecular Biology of Plants;2019-12-11

3. Practical applications of brassinosteroids in horticulture—Some field perspectives;Scientia Horticulturae;2017-11

4. Influence of 1-MCP on texture, related enzymes, quality and their relative gene expression in ‘Amrapali’ mango (Mangifera indica L.) fruits;Journal of Food Science and Technology;2017-10-03

5. Harvesting and Postharvest Technology of Mango;Handbook of Mango Fruit;2017-06-02