Supercritical Carbon Dioxide and Subcritical Water: Complementary Agents in the Processing of Functional Foods-Reference-Cited by-同舟云学术

Supercritical Carbon Dioxide and Subcritical Water: Complementary Agents in the Processing of Functional Foods

Published:2010-04-26 Issue: Volume: Page:39-78
ISSN:
Container-title:Functional Food Product Development
language:
Short-container-title:

Author:

Srinivas Keerthi,King Jerry W.

Publisher

Wiley-Blackwell

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/9781444323351.ch3/fullpdf

Reference145 articles.

1. AROQ Limited 2004 Global Market Review of Functional Foods - Forecasts to 2010 http://www.marketresearch.com

2. Sequential fractionation of grape seeds into oils, polyphenols, and procyanidins via a single system employing CO2 based fluids;Ashraf-Khorassani;Journal of Agricultural and Food Chemistry,2004

3. Determination of optimum conditions for supercritical fluid extraction of carotenoids from carrot (Daucus carota L.) tissue;Barth;Journal of Agricultural and Food Chemistry,1995

4. Recovery of antioxidants from grape products by using supercritical fluids and membrane technology;Beltran;Electronic Journal of Environmental, Agricultural and Food Chemistry,2008

Cited by 9 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Recent insights into green extraction techniques as efficient methods for the extraction of bioactive components and essential oils from foods;CyTA - Journal of Food;2023-01-12

2. Design and use of chimeric peptides in a new non‐destructive ecological process applied to the extraction of all trans/9‐cis β‐carotene isomers from Dunaliella salina;Food Science & Nutrition;2022-03-14

3. Baru (<i>Dipteryx alata</i> Vogel) Oil Extraction by Supercritical-CO<sub>2</sub>: Improved Composition by Using Water as Cosolvent;Journal of Oleo Science;2022

4. Supercritical extraction and antioxidant activity of major ingredients in Puerariae lobatae root, Pinus massoniana needle, Citrus reticulata peel and their mixture;Journal of CO2 Utilization;2021-06

5. New approaches for the selective extraction of bioactive compounds employing bio-based solvents and pressurized green processes;The Journal of Supercritical Fluids;2017-10