Siderophores of Bacillus pumilus promote 2‐keto‐L‐gulonic acid production in a vitamin C microbial fermentation system
Author:
Affiliation:
1. College of Bioscience and Biotechnology Shenyang Agricultural University Shenyang Liaoning China
2. Northeast Pharmaceutical Group Company limited Shenyang Liaoning China
Funder
National Natural Science Foundation of China
Publisher
Wiley
Subject
Applied Microbiology and Biotechnology,General Medicine
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1002/jobm.202200237
Reference43 articles.
1. The use of microorganisms in l-ascorbic acid production
2. Transcriptome Analysis of Gluconobacter oxydans WSH-003 Exposed to Elevated 2-Keto-L-Gulonic Acid Reveals the Responses to Osmotic and Oxidative Stress
3. Enhanced 2-keto-l-gulonic acid production by a mixed culture of Ketogulonicigenium vulgare and Bacillus megaterium using three-stage temperature control strategy
4. Production of 2-keto-L-gulonic acid by metabolically engineered Escherichia coli
5. Systematic characterization of sorbose/sorbosone dehydrogenases and sorbosone dehydrogenases from Ketogulonicigenium vulgare WSH-001
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4. Recent Advances in 2-Keto-l-gulonic Acid Production Using Mixed-Culture Fermentation and Future Prospects;Journal of Agricultural and Food Chemistry;2024-01-11
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