Regioisomeric distribution of 9- and 13-hydroperoxy linoleic acid in vegetable oils during storage and heating-Reference-Cited by-同舟云学术

Regioisomeric distribution of 9- and 13-hydroperoxy linoleic acid in vegetable oils during storage and heating

Published:2017-11-27 Issue:3 Volume:98 Page:1240-1247
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric

Author:

Pignitter Marc¹^ORCID,Zaunschirm Mathias¹,Lach Judith²,Unterberger Laura¹,Kopic Antonio¹,Keßler Claudia¹,Kienesberger Julia¹,Pischetsrieder Monika²,Eggersdorfer Manfred³,Riegger Christoph³,Somoza Veronika¹

Affiliation:

1. Department of Physiological Chemistry, Faculty of Chemistry; University of Vienna; Vienna Austria

2. Department of Chemistry and Pharmacy; University of Erlangen-Nürnberg; Erlangen Germany

3. Department of Human Nutrition and Health; DSM Nutritional Products Ltd; Kaiseraugst Switzerland

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

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