Quantitative Structural Analysis of Fat Crystal Networks by Means of Raman Confocal Imaging
Author:
Affiliation:
1. Microstructural Analysis, Unilever Foods R&D, Olivier van Noortlaan 120 3133 AT Vlaardingen The Netherlands
2. Laboratory of BiophysicsWageningen University and Research, Stippeneng 4 6708 WE Wageningen The Netherlands
Funder
Nederlandse Organisatie voor Wetenschappelijk Onderzoek
Publisher
Wiley
Subject
Organic Chemistry,General Chemical Engineering
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1002/aocs.12035
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2. Characterization of the Nanoscale in Triacylglycerol Crystal Networks
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