Antifungal interactions of Persian shallot ( Allium hirtifolium ) extracts and potassium sorbate against Aspergillus flavus and Penicillium citrinum
Author:
Affiliation:
1. Department of Food Hygiene and Quality Control Faculty of Veterinary Medicine Urmia University Urmia Iran
2. Department of Microbiology Faculty of Veterinary Medicine Urmia University Urmia Iran
Funder
Urmia University
Publisher
Wiley
Subject
General Chemistry,Food Science
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1002/ffj.3645
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