Pharmaceutical and Biomedical Applications of Native and Modified Starch: A Review-Reference-Cited by-同舟云学术

Pharmaceutical and Biomedical Applications of Native and Modified Starch: A Review

Published:2020-06-22 Issue:7-8 Volume:72 Page:1900270
ISSN:0038-9056
Container-title:Starch - Stärke
language:en
Short-container-title:Starch ‐ Stärke

Author:

Garcia Maria Aparecida Vieira Teixeira¹^ORCID,Garcia Cleverson Fernando²,Faraco André Augusto Gomes³

Affiliation:

1. Departamento de Alimentos, Faculdade de Farmácia/UFMG Av. Presidente Antônio Carlos, 6627 ‐ Campus Pampulha ‐ CEP 31270‐901 Belo Horizonte ‐ MG ‐ Brasil Brazil

2. Departamento de QuímicaCentro Federal de Educação Tecnológica de Minas Gerais (CEFET‐MG) Av. Amazonas, 5.253, Nova Suiça. CEP 30421‐169. Belo Horizonte ‐ MG ‐ Brasil Brazil

3. Departamento de Produtos Farmacêuticos, Faculdade de Farmácia/UFMGAv. Presidente Antônio Carlos, 6627 ‐ Campus Pampulha ‐ CEP 31270‐901 Belo Horizonte ‐ MG ‐ Brasil Brazil

Publisher

Wiley

Subject

Organic Chemistry,Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/star.201900270

Reference162 articles.

1. A review of the chemical modification techniques of starch

2. Comparative Study of Pilot Scale Rice Starch Production by an Alkaline and an Enzymatic Process

3. Study of the shear and extensional rheology of casein, waxy maize starch and their mixtures

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