The relationship between resistant starch and glycemic control: A review on current evidence and possible mechanisms-Reference-Cited by-同舟云学术

The relationship between resistant starch and glycemic control: A review on current evidence and possible mechanisms

Published:2016-10-05 Issue:7-8 Volume:69 Page:1600205
ISSN:0038-9056
Container-title:Starch - Stärke
language:en
Short-container-title:Starch - Stärke

Author:

Wong Tommy Hon Ting¹,Louie Jimmy Chun Yu¹

Affiliation:

1. School of Biological Sciences, Faculty of Science; The University of Hong Kong; Pokfulam Hong Kong Special Administrative Region People's Republic of China

Publisher

Wiley

Subject

Organic Chemistry,Food Science

Reference53 articles.

1. IDF Diabetes 2015 http://www.diabetesatlas.org

2. Classification and measurement of nutritionally important starch fractions;Englyst;Eur. J. Clin. Nutr,1992

3. Resistant starch: Promise for improving human health;Birt;Adv. Nutr,2013

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