Antibacterial Activity of Constituents from Mangosteen Garcinia mangostana Fruit Pericarp against Several Channel Catfish Pathogens

Author:

Meepagala Kumudini M.1,Schrader Kevin K.1

Affiliation:

1. U.S. Department of Agriculture; Agricultural Research Service; Natural Products Utilization Research Unit; Thad Cochran National Center for Natural Products Research; Post Office Box 1848 University Mississippi 38766 USA

Publisher

Wiley

Subject

Aquatic Science

Reference15 articles.

1. An alternative model to study the association of Rainbow Trout (Oncorhynchus mykiss L.) pathogens with the gill tissue;Decostere;Laboratory Animals,2002

2. Farnsworth , R. N. N. Bunyapraphatsara 1992 Thai medicinal plants recommended for primary health care system Prachachon Bangkok, Thailand

3. Antibacterial activity of xanthones from guttiferaeous plants against methicillin-resistant Staphylococcus aureus;Iinuma;Journal of Pharmacy and Pharmacology,1996

4. Antioxidant xanthones from the pericarp of Garcinia mangostana (mangosteen);Jung;Journal of Agricultural and Food Chemistry,2006

5. Garcinia mangostana L.: a phytochemical and pharmacological review;Obolskiy;Phytotherapy Research,2009

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