Inhibition of NF- κ B Activity by Minor Polar Components of Extra-Virgin Olive Oil at Gastric Level-Reference-Cited by-同舟云学术

Inhibition of NF- κ B Activity by Minor Polar Components of Extra-Virgin Olive Oil at Gastric Level

Published:2012-02-01 Issue:10 Volume:26 Page:1569-1571
ISSN:0951-418X
Container-title:Phytotherapy Research
language:en
Short-container-title:Phytother. Res.

Author:

Sangiovanni Enrico¹,Colombo Elisa¹,Fumagalli Marco¹,Abbiati Federico¹,Caruso Donatella¹²,Dell'Agli Mario¹²

Affiliation:

1. Department of Pharmacological Sciences; Università degli Studi di Milano; Via Balzaretti, 9 20133 Milano Italy

2. Research Centre for the Characterization and Safe Use of Natural Products; Giovanni Galli, Università degli Studi di Milano; Via Balzaretti, 9 20133 Milano Italy

Publisher

Wiley

Subject

Pharmacology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/ptr.4600/fullpdf

Reference10 articles.

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2. Olive oil phenols modulate the expression of metalloproteinase 9 in THP-1 cells by acting on nuclear factor-kappaB signaling;Dell'Agli;J Agric Food Chem,2010

3. Minor components of olive oil modulate proatherogenic adhesion molecules involved in endothelial activation;Dell'Agli;J Agric Food Chem,2006

4. Anti-inflammatory effects of the Mediterranean diet: the experience of the PREDIMED study;Estruch;Proc Nutr Soc,2010

5. The effects of oleuropein aglycone, an olive oil compound, in a mouse model of carrageenan-induced pleurisy;Impellizzeri;Clin Nutr,2011

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