Red pericarp introgression lines derived from interspecific crosses of rice: physicochemical characteristics, antioxidative properties and phenolic content-Reference-Cited by-同舟云学术

Red pericarp introgression lines derived from interspecific crosses of rice: physicochemical characteristics, antioxidative properties and phenolic content

Published:2014-04-03 Issue:14 Volume:94 Page:2912-2920
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Sharma Neerja¹,Kaur Rimaljeet²,Mangat Gurjit S¹,Singh Kuldeep³

Affiliation:

1. Rice Section, Department of Plant Breeding and Genetics; Punjab Agricultural University; Ludhiana India

2. Department of Biochemistry; Punjab Agricultural University; Ludhiana India

3. School of Agricultural Biotechnology; Punjab Agricultural University; Ludhiana India

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

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