Exact-mass library for pesticides using a molecular-feature database-Reference-Cited by-同舟云学术

Exact-mass library for pesticides using a molecular-feature database

Published:2006 Issue:24 Volume:20 Page:3659-3668
ISSN:0951-4198
Container-title:Rapid Communications in Mass Spectrometry
language:en
Short-container-title:Rapid Commun. Mass Spectrom.

Author:

Ferrer Imma,Fernandez-Alba Amadeo,Zweigenbaum Jerry A.,Thurman E. Michael

Publisher

Wiley

Subject

Organic Chemistry,Spectroscopy,Analytical Chemistry

Reference20 articles.

1. Screening of 926 pesticides and endocrine disruptors by GC/MS with deconvolution separating software and a new pesticide library. Agilent Application Note 5989-5076EN, Wilmington: DE, 2006.

2. . Liquid Chromatography/Mass Spectrometry/Mass Spectrometry and Time-of-Flight Mass Spectrometry for the analysis of emerging contaminants, American Chemical Society Symposium: Washington, DC, vol. 850, 2003.

3. A library of atmospheric pressure ionization daughter ion mass spectra based on wideband excitation in an ion trap mass spectrometer

4. Creation and comparison of MS/MS spectral libraries using quadrupole ion trap and triple-quadrupole mass spectrometers

Cited by 73 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Identification by Liquid Chromatography–Tandem Mass Spectrometry and Liquid Chromatography–Quadrupole Time-of-Flight Mass Spectrometry of the Contributor to the Thyroid Hormone Receptor Agonist Activity in Effluents from Sewage Treatment Plants;Environmental Science & Technology;2022-09-13

2. Detection of emerging pollutants in ocean waters around king george Island, Antarctica;International Journal of Hydrology;2020-09-05

3. Investigation of etoxazole metabolites in citrus, soil and earthworms by ultra-performance liquid chromatography with time-of-flight mass spectrometry;Chemosphere;2019-07

4. Pesticides: An Update on Mass Spectrometry Approaches;Encyclopedia of Food Chemistry;2019

5. High-Resolution Mass Spectrometry for the Analysis of Pesticide Residues in Food;Encyclopedia of Analytical Chemistry;2018-12-24