1. Deamidation via cyclic imide of asparaginyl peptides: dependence on salts, buffers, and organic solvents;Capasso;Peptide Res,1991
2. Propensity for spontaneous succinimide formation from aspartyl and asparaginyl residues in celluar proteins;Clarke;Int J Peptide Protein Res,1987
3. Lability of asparagine and aspartic acid residues in proteins and peptides: spontaneous deamidation and isomerization reactions;Clarke,1992
4. Deamidation, isomerization, and racemization at asparaginyl and aspartyl residues in peptides. Succinimide‐linked reactions that contribute to protein degradation;Geiger;J Biol Chem,1987
5. Deamidation of asparaginyl residues in proteins: a potential pathway for chemical degradation of proteins in lyophilized dosage forms;Patel;J Parent Sci Tech,1990