Hypolipidemic activity of common (Fagopyrum esculentumMoench) and tartary (Fagopyrum tataricumGaertn.) buckwheat
Author:
Affiliation:
1. Iida Women's Junior College; Iida 395-0812 Japan
2. Prefectural University of Hiroshima; Hiroshima 734-8558 Japan
3. Graduate School of Biosphere Science; Hiroshima University; Higashi-Hiroshima 739-8528 Japan
Publisher
Wiley
Subject
Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology
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4. Antioxidant activities of buckwheat hull extract toward various oxidative stress in vitro and in vivo;Mukoda;Biol Pharm Bull,2001
5. Clinical manifestations, co-sensitizations and immunoblotting profiles of buckwheat-allergic patients;Heffler;Allergy,2011
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