Interactive effects of nutrients and temperature on herbivorous predation in a coastal plankton community-Reference-Cited by-同舟云学术

Interactive effects of nutrients and temperature on herbivorous predation in a coastal plankton community

Published:2022-12-30 Issue: Volume: Page:
ISSN:0024-3590
Container-title:Limnology and Oceanography
language:en
Short-container-title:Limnology & Oceanography

Author:

Franzè Gayantonia¹^ORCID,Anderson Stephanie I.¹^ORCID,Kling Joshua D.²^ORCID,Wilburn Paul³,Hutchins David A.²^ORCID,Litchman Elena³^ORCID,Rynearson Tatiana A.¹^ORCID,Menden‐Deuer Susanne¹^ORCID

Affiliation:

1. Graduate School of Oceanography, University of Rhode Island Narragansett Rhode Island USA

2. Department of Biological Sciences University of Southern California Los Angeles California USA

3. Michigan State University, Kellogg Biological Station Hickory Corners Michigan USA

Funder

National Science Foundation

Office of Experimental Program to Stimulate Competitive Research

Publisher

Wiley

Subject

Aquatic Science,Oceanography

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/lno.12289

Reference71 articles.

1. Variability approaching the thermal limits can drive diatom community dynamics

2. Marine phytoplankton functional types exhibit diverse responses to thermal change

3. The interactive effects of temperature and nutrients on a spring phytoplankton community

4. Nitrogen limitation inhibits marine diatom adaptation to high temperatures

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