Treatment of second cheese whey effluents using aChoricystis-based system with simultaneous lipid production

Author:

Tsolcha Olga N1,Tekerlekopoulou Athanasia G1,Akratos Christos S1,Bellou Stamatia2,Aggelis George2,Katsiapi Matina3,Moustaka-Gouni Maria3,Vayenas Dimitrios V45

Affiliation:

1. Department of Environmental and Natural Resources Management; University of Patras; G. Seferi 2 30100 Agrinio Greece

2. Department of Biology; University of Patras; 26500 Patras Greece

3. School of Biology; Aristotle University of Thessaloniki; 54124 Thessaloniki Greece

4. Institute of Chemical Engineering and High Temperature Chemical Processes (FORTH/ ICE-HT); Stadiou Str. Platani 26504 Patras Greece

5. Department of Chemical Engineering; University of Patras; 26500 Patras Greece

Publisher

Wiley

Subject

Inorganic Chemistry,Organic Chemistry,Pollution,Waste Management and Disposal,Fuel Technology,Renewable Energy, Sustainability and the Environment,General Chemical Engineering,Biotechnology

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