Quantitative comparison and rapid discrimination of <i>Panax notoginseng</i> powder and <i>Caulis clematidis armandii</i> using <scp>NMR</scp> combined with pattern recognition-Reference-Cited by-同舟云学术

Quantitative comparison and rapid discrimination of Panax notoginseng powder and Caulis clematidis armandii using NMR combined with pattern recognition

Published:2022-10-21 Issue:8 Volume:103 Page:3766-3775
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J Sci Food Agric

Author:

Chen Honghai¹,Ding Zenan¹,Dai Tao²,Lin Jianzhong³,Xu Dunming³,Xia Feng¹,Feng Jianghua¹^ORCID,Shen Guiping¹^ORCID

Affiliation:

1. Department of Electronic Science, Fujian Provincial Key Laboratory of Plasma and Magnetic Resonance Xiamen University Xiamen China

2. Department of Plastic Surgery Third Affiliated Hospital of Henan University of Science and Technology Luoyang China

3. Technology Center of Xiamen Customs Xiamen China

Funder

National Natural Science Foundation of China

Natural Science Foundation of Fujian Province

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/jsfa.12264

Reference41 articles.

1. Multivariate quantitative analysis of quality trend based on non-volatile characteristic components in different Panax notoginseng samples using HPLC

2. Accumulation of saponins in Panax notoginseng during its growing seasons

3. Traditional uses, botany, phytochemistry, pharmacology and toxicology of Panax notoginseng (Burk.) F.H. Chen: A review

4. Relationship between haemolytic and adjuvant activity and structure of protopanaxadiol-type saponins from the roots of Panax notoginseng

5. Chemical Assessment of Roots of Panax notoginseng in China: Regional and Seasonal Variations in Its Active Constituents

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