Quantitative risk assessment ofListeria monocytogenesin bulk cooked meat from production to consumption in China: a Bayesian approach-Reference-Cited by-同舟云学术

Quantitative risk assessment ofListeria monocytogenesin bulk cooked meat from production to consumption in China: a Bayesian approach

Published:2019-01-03 Issue:6 Volume:99 Page:2931-2938
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Sun Wanxia¹,Liu Yangtai¹,Wang Xiang¹,Liu Qing¹,Dong Qingli¹^ORCID

Affiliation:

1. School of Medical Instrument and Food EngineeringUniversity of Shanghai for Science and Technology Shanghai China

Funder

National Natural Science Foundation of China

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/jsfa.9506

Reference49 articles.

1. The impact of a cold chain break on the survival of Salmonella enterica and Listeria monocytogenes on minimally processed ‘Conference’ pears during their shelf life

2. Listeriosis: An emerging public health problem especially among the elderly

3. New Zealand Food Safety Authority [Internet].Microbial Pathogen Data Sheets – Listeria monocytogenes. 14 March 2008 [cited 29 July 2018]. Available from:http://www.nzfsa.govt.nz/science/data‐sheets/index.htm.

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. A Critical Review of Risk Assessment Models for Listeria monocytogenes in Meat and Meat Products;Foods;2024-01-23

2. The Prevalence and Antibiotic-Resistant of Listeria monocytogenes in Livestock and Poultry Meat in China and the EU from 2001 to 2022: A Systematic Review and Meta-Analysis;Foods;2023-02-10

3. La crisis de la listeria en la carne;Estudios sobre el Mensaje Periodístico;2021-01-20

4. Disease Outbreak, Health Scare, and Distance Decay: Evidence from HPAI Shocks in Chinese Meat Sector;International Journal of Environmental Research and Public Health;2020-10-30