Variations in the Components and Antioxidant and Tyrosinase Inhibitory Activities ofStyphnolobium japonicum(L.)Schott Extract during Flower Maturity Stages-Reference-Cited by-同舟云学术

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Variations in the Components and Antioxidant and Tyrosinase Inhibitory Activities ofStyphnolobium japonicum(L.)Schott Extract during Flower Maturity Stages

Published:2019-02-18 Issue:3 Volume:16 Page:e1800504
ISSN:1612-1872
Container-title:Chemistry & Biodiversity
language:en
Short-container-title:C&B

Author:

Wang Ji‐Rui¹^ORCID,Li Long‐Yun¹,Tan Jun¹,Song Xu‐Hong¹,Chen Da‐Xia¹,Xu Jin¹,Ding Gang¹

Affiliation:

1. Chongqing Engineering Research Center for Fine Variety Breeding Techniques of Chinese Materia Medica, Chongqing Key Laboratory of Chinese Materia Medica, Chongqing Sub-Center of National Resource Center for Chinese Materia Medica China Academy of Chinese Medical ScienceChongqing Academy of Chinese Materia Medica No. 34 Nanshan Road, Nan‘an, Chongqing 400065 P. R. China

Funder

National Technical System of Chinese Medical Materials Industry

Chongqing Technical System of Chinese Medical Materials Industry

Basic Research Projects of Chongqing City

Chongqing Forestry Key Scientific and Technological Project

Key Technology Innovations in Key Industries of Chongqing

Publisher

Wiley

Subject

Molecular Biology,Molecular Medicine,General Chemistry,Biochemistry,General Medicine,Bioengineering

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/cbdv.201800504

Reference73 articles.

1. J.-L. Liu L.-Y. Li G.-H. He ‘Optimization of Microwave-Assisted Extraction Conditions for Five Major Bioactive Compounds from Flos Sophorae Immaturus (Cultivars ofSophora japonicaL.) Using Response Surface Methodology’ Molecules2016 21 296.

2. Chinese Pharmacopoeia Committee ‘Chinese Pharmacopoeia part 1’ China Medical Science Press Beijing 2015.

3. W. Chen P. Li X. Wang ‘Chemical stability of yellow pigment extracted from the flower bud ofSophora japonicaL. (Huaimi)’ Int. J. Food Sci. Technol.2010 45 1666–1672.

4. L. Zhang A. S. Ravipati S. R. Koyyalamudi S. C. Jeong N. Reddy P. T. Smith J. Bartlett K. Shanmugam G. Munch M. J. Wu ‘Antioxidant and anti-inflammatory activities of selected medicinal plants containing phenolic and flavonoid compounds’ J. Agric. Food Chem.2011 59 12361–12367.

5. W.-Y. Yang T.-H. Won C.-H. Ahn S.-H. Lee H. C. Yang J. Shin K.-B. Oh ‘Streptococcus mutanssortase A inhibitory metabolites from the flowers ofSophora japonica’ Bioorg. Med. Chem. Lett.2015 25 1394–1397.

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