Advances in understanding of health‐promoting benefits of medicine and food homology using analysis of gut microbiota and metabolomics-Reference-Cited by-同舟云学术

Advances in understanding of health‐promoting benefits of medicine and food homology using analysis of gut microbiota and metabolomics

Published:2020-10-22 Issue:4 Volume:1 Page:398-419
ISSN:2643-8429
Container-title:Food Frontiers
language:en
Short-container-title:Food Frontiers

Author:

Yang Minmin¹,Yan Tao²,Yu Meng³,Kang Jie⁴,Gao Ruoxi²,Wang Peng²,Zhang Yuhuan²,Zhang Huafeng²⁵,Shi Lin²⁵⁶^ORCID

Affiliation:

1. College of Life Sciences Shaanxi Normal University Xi'an China

2. School of Food Engineering and Nutritional Science Shaanxi Normal University Xi'an China

3. The Institute of Medicinal Plant Development Chinese Academy of Medical Sciences and Peking Union Medical College Beijing China

4. Physical Education Institute Shaanxi Normal University Xi'an China

5. Internatinal Joint Research Center of Shaanxi Province for Food and Health Science Shaanxi Normal University Xi'an China

6. Department of Biology and Biological Engineering Chalmers University of Technology Gothenburg Sweden

Publisher

Wiley

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/fft2.49

Reference255 articles.

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2. Autonomy support in physical education promotes autonomous motivation towards leisure-time physical activity: evidence from a sample of Chinese college students

3. In vivo hepatoprotective potential of extracts obtained from floral spikes of Prunella vulgaris L;Ahmad G.;Journal of Ayurveda and Integrative Medicine,2020

4. Comparative analysis of antioxidant activities of essential oils and extracts of fennel (Foeniculum vulgare Mill.) seeds from Egypt and China

5. Antioxidant and antineoplastic activities of methanolic extract of Kaempferia galanga Linn. Rhizome against Ehrlich ascites carcinoma cells

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