Beliefs about food allergies in adolescents aged 11–19 years: A systematic review-Reference-Cited by-同舟云学术

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Beliefs about food allergies in adolescents aged 11–19 years: A systematic review

Published:2022-04 Issue:4 Volume:12 Page:
ISSN:2045-7022
Container-title:Clinical and Translational Allergy
language:en
Short-container-title:Clinical & Translational All

Author:

Newman Kristina L.¹²^ORCID,Chater Angel³,Knibb Rebecca C.¹

Affiliation:

1. Psychology Department School of Life and Health Sciences Aston University Birmingham UK

2. Department of Psychology School of Social Sciences Nottingham Trent University Nottingham UK

3. Department for Sport Science and Physical Activity University of Bedfordshire Bedford UK

Publisher

Wiley

Subject

Immunology and Allergy,Immunology,Pulmonary and Respiratory Medicine

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/clt2.12142

Reference56 articles.

1. The Epidemiology of Food Allergy in the Global Context

2. Lessons for management of anaphylaxis from a study of fatal reactions

3. Peanut‐induced anaphylaxis in children and adolescents: Data from the European Anaphylaxis Registry

4. Risk-taking and coping strategies of adolescents and young adults with food allergy

5. Developmental pathways in food allergy: a new theoretical framework

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1. The needs of parents of children with allergic diseases in preschool and school: A focus-group study;Journal of Pediatric Nursing;2024-11

2. The risk of anaphylaxis on holidays;Current Opinion in Allergy & Clinical Immunology;2024-08-02

3. Exploring young adults' experiences with food allergy during their teenage years: A practice research study;Scandinavian Journal of Caring Sciences;2024-07-11

4. Anxiety among youth with food allergy;Journal of Pediatric Psychology;2024-04-29

5. Towards Sustainable Food Systems: Exploring the impact of food allergies on health and well-being in university settings;Environment-Behaviour Proceedings Journal;2024-03-16

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