LC-DAD-ESI-MS/MS-based phenolic profiling and antioxidant activity in Turkish cv . Nizip Yaglik olive oils from different maturity olives-Reference-Cited by-同舟云学术

LC-DAD-ESI-MS/MS-based phenolic profiling and antioxidant activity in Turkish cv . Nizip Yaglik olive oils from different maturity olives

Author:

Amanpour Asghar¹²^ORCID,Kelebek Hasim³^ORCID,Selli Serkan¹²^ORCID

Affiliation:

1. Department of Biotechnology; Institute of Natural and Applied Sciences, Cukurova University; Adana Turkey

2. Department of Food Engineering, Faculty of Agriculture; Cukurova University; Adana Turkey

3. Department of Food Engineering, Faculty of Engineering; Adana Science and Technology University; Adana Turkey

Funder

Cukurova University

Publisher

Wiley

Subject

Spectroscopy

Link

Reference42 articles.

2. FAOSTAT Agricultural statistical Database http://www.fao.org/faostat/en/#data/QDA 2018

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