Release of multifunctional peptides from kiwicha (Amaranthus caudatus ) protein under in vitro gastrointestinal digestion-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Release of multifunctional peptides from kiwicha (Amaranthus caudatus ) protein under in vitro gastrointestinal digestion

Published:2018-09-24 Issue:3 Volume:99 Page:1225-1232
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Vilcacundo Rubén¹²,Martínez-Villaluenga Cristina³,Miralles Beatriz¹,Hernández-Ledesma Blanca¹^ORCID

Affiliation:

1. Instituto de Investigación en Ciencias de la Alimentación (CIAL, CSIC-UAM, CEI UAM+CSIC); Madrid Spain

2. Laboratorio de Alimentos Funcionales, Facultad de Ciencia e Ingeniería en Alimentos; Universidad Técnica de Ambato; Ambato Ecuador

3. Institute of Food Science, Technology and Nutrition (ICTAN-CSIC); Madrid Spain

Funder

Ministerio de Economía y Competitividad

Universidad Técnica de Ambato

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/jsfa.9294/fullpdf

Reference42 articles.

1. Etiologic effects and optimal intakes of foods and nutrients for risk of cardiovascular diseases and diabetes: systematic reviews and meta-analyses from the Nutrition and Chronic Diseases Expert Group (NutriCoDE);Micha;PLoS ONE,2017

2. Evolution of the human diet: linking our ancestral diet to modern functional foods as a means of chronic disease prevention;Jew;J Med Food,2009

3. Potential role of bioactive peptides in prevention and treatment of chronic diseases: a narrative review;AFG;Br J Pharmacol,2017

4. Nutritive value and chemical composition of pseudocereals as gluten-free ingredients;Alvarez-Jubete;Int J Food Sci Nutr,2009

5. Characterisation of pseudocereal and cereal proteins by protein and amino acid analyses;Gorinstein;J Sci Food Agric,2002

Cited by 54 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Bovine liver hydrolysates based on six proteases: Physicochemical properties, emulsification characteristics, antioxidant capacity assessment, and peptide identification;LWT;2024-09

2. Impact of Alcalase Hydrolysis and Simulated Gastrointestinal Digestion on the Release of Bioactive Peptides from Erythrina edulis (Chachafruto) Proteins;International Journal of Molecular Sciences;2024-08-27

3. Experimental Protocols Used to Mimic Gastrointestinal Protein Digestion: A Systematic Review;Nutrients;2024-07-24

4. Dynamic digestion of a high protein beverage based on amaranth: Structural changes and antihypertensive activity;Food Research International;2024-07

5. Anti-obesity and anti-diabetic bioactive peptides: A comprehensive review of their sources, properties, and techno-functional challenges;Food Research International;2024-07

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3