Zur enzymatischen Milchsäurebestimmung in Emulgatoren-Reference-Cited by-同舟云学术

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Zur enzymatischen Milchsäurebestimmung in Emulgatoren

Published:1980 Issue:1 Volume:24 Page:89-90
ISSN:0027-769X
Container-title:Food / Nahrung
language:de
Short-container-title:Nahrung

Author:

Franzke Cl.,Kroll J.

Publisher

Wiley

Subject

Food Science

Reference7 articles.

1. Zur titrimetrischen Erfassung von freier und gebundener Hydroxysdure in Emulgatoren

2. Untersuchungen zum Nachweis von Emulgatoren in Lebensmitteln X

3. Analytical techniques in food emulsifiers

4. Gas-liquid chromatographic analysis of lactoylated monoglycerides

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1. Analysis of Food Emulsifiers;Food Emulsifiers and Their Applications;2019

2. Synthesis and Commercial Preparation of Food Emulsifiers;Food Emulsifiers and Their Applications;2019

3. Analysis of Food Emulsifiers;Food Emulsifiers and Their Applications;2008

4. Synthesis and Commercial Preparation of Food Emulsifiers;Food Emulsifiers and Their Applications;2008

5. Analysis of Food Emulsifiers;Food Emulsifiers and Their Applications;1997

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