Organic mass spectrometry in archaeology: evidence forBrassicaceae seed oil in Egyptian ceramic lamps

Author:

Colombini Maria Perla,Modugno Francesca,Ribechini Erika

Publisher

Wiley

Subject

Spectroscopy

Reference21 articles.

1. , . In Ancient Egyptian Materials and Technology, , (eds). Cambridge University Press: Cambridge, 2000; 390.

2. Analysis of oil used in late Roman oil lamps with different mass spectrometric techniques revealed the presence of predominantly olive oil together with traces of animal fat

3. , . The Organic Chemistry of Museum Objects. Butterworths-Heinemann: Oxford, 1994; 31.

4. Free and bound fatty acid oxidation products in archaeological ceramic vessels

5. Chemistry of Archaeological Animal Fats

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