Effects of re‐ensiling on the fermentation quality and microbial community of napier grass ( Pennisetum purpureum ) silage

Author:

Yin Xiang1ORCID,Tian Jing1,Zhang Jianguo1ORCID

Affiliation:

1. South Pratacultural Center South China Agricultural University/Guangdong Engineering Research Center for Grassland Science Guangzhou China

Funder

National Natural Science Foundation of China

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Reference43 articles.

1. The progress of the silage feed research;Sun YZ;J Inner Mongolia Agric Univ,2010

2. Diversity of bacterial community during ensiling and subsequent exposure to air in whole-plant maize silage

3. Silage review: Recent advances and future technologies for baled silages

4. Ensiling of tall fescue for biogas production: Effect of storage time, additives and mechanical pretreatment

5. Mycotoxin contaminating maize and grass silages for dairy cattle feeding: current state and challenges;Tangni EK;J Anim Sci Adv,2013

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