Postharvest quality of two orange-fleshed sweet potato [Ipomoea batatas(L) Lam] cultivars as influenced by organic soil amendment treatments-Reference-Cited by-同舟云学术

Postharvest quality of two orange-fleshed sweet potato [Ipomoea batatas(L) Lam] cultivars as influenced by organic soil amendment treatments

Published:2018-07-11 Issue:6 Volume:6 Page:1545-1554
ISSN:2048-7177
Container-title:Food Science & Nutrition
language:en
Short-container-title:Food Sci Nutr

Author:

Atuna Richard A.¹^ORCID,Aduguba Wilberforce O.²,Alhassan Abdul-Razak²,Abukari Issah A.³,Muzhingi Tawanda⁴^ORCID,Mbongo Daniel⁴,Amagloh Francis K.¹^ORCID

Affiliation:

1. Department of Food Science and Technology; University for Development Studies; Tamale Ghana

2. Department of Biotechnology and Molecular Biology; University for Development Studies; Tamale Ghana

3. Council for Scientific and Industrial Research-Savanna Agricultural Research Institute; Tamale Ghana

4. International Potato Center (CIP); Food and Nutritional Evaluation Laboratory; BecA Hub ILRI; Nairobi Kenya

Funder

Bill and Melinda Gates Foundation

International Potato Center, SASHA II project

Publisher

Wiley

Subject

Food Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/fsn3.700/fullpdf

Reference47 articles.

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2. Variability of sugars in staple-type sweet potato (Ipomoea batatas) cultivars: The effects of harvest time and storage;Adu-Kwarteng;International Journal of Food Properties,2014

3. Effect of fertilizer and variety on the yield of sweet potato;Ali;Bangladesh Journal of Agricultural Research,2009

4. Constraints and breeding priorities for increased sweetpotato utilization in Ghana;Baafi;Sustainable Agriculture Research,2015

5. Bhaskaran , U. P. Krishna , D. 2009 Effect of organic farming on soil fertility, yield and quality of crops in the tropics

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