Current and future trends in food waste valorization for the production of chemicals, materials and fuels: a global perspective-Reference-Cited by-同舟云学术

Current and future trends in food waste valorization for the production of chemicals, materials and fuels: a global perspective

Published:2014-07-04 Issue:5 Volume:8 Page:686-715
ISSN:1932-104X
Container-title:Biofuels, Bioproducts and Biorefining
language:en
Short-container-title:Biofuels, Bioprod. Bioref.

Author:

Lin Carol Sze Ki¹,Koutinas Apostolis A.²,Stamatelatou Katerina³,Mubofu Egid B.⁴,Matharu Avtar S.⁵,Kopsahelis Nikolaos²,Pfaltzgraff Lucie A.⁵,Clark James H.⁵,Papanikolaou Seraphim²,Kwan Tsz Him¹,Luque Rafael⁶

Affiliation:

1. The City University of Hong Kong; Hong Kong

2. Agricultural University of Athens; Greece

3. Democritus University of Thrace; Greece

4. University of Dar es Salaam; Tanzania

5. University of York; UK

6. University of Science and Technology, Kowloon, Hong Kong and Universidad de Córdoba; Spain

Publisher

Wiley

Subject

Renewable Energy, Sustainability and the Environment,Bioengineering

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/bbb.1506/fullpdf

Reference152 articles.

1. Food waste as a valuable resource for the production of chemicals, materials and fuels. Current situation and global perspective;Lin;Energ Environ Sci,2013

2. Valorization of industrial waste and by-product streams via fermentation for the production of chemicals and biopolymers;Koutinas;Chem Soc Rev,2014

3. Development of a bioprocess to convert PET derived terephthalic acid and biodiesel derived glycerol to medium chain length polyhydroxyalkanoate;Kenny;Appl Microbiol Biotechnol,2012

Cited by 159 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Sequential utilization of Phaseolus lunatus pod (PLP) for the development of pectin and bioethanol: biorefinery approach;Biomass Conversion and Biorefinery;2024-09-11

2. Innovative Strategies for Upcycling Agricultural Residues and Their Various Pharmaceutical Applications;Plants;2024-08-01

3. Advancing a food loss and waste bioproduct industry: A critical review of policy approaches for application in an Australian context;Heliyon;2024-06

4. Conversion of food waste into energy and value-added products: a review;Environmental Chemistry Letters;2024-05-06

5. Residual brewer’s Saccharomyces cerevisiae yeasts as biofertilizers in horticultural seedlings: towards a sustainable industry and agriculture;Frontiers in Industrial Microbiology;2024-03-11