Effects of Solute Miscibility on the Micro- and Macroscopic Structural Integrity of Freeze-Dried Solids
Author:
Publisher
Elsevier BV
Subject
Pharmaceutical Science
Reference38 articles.
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2. Design of freeze-drying processes for pharmaceuticals: Practical advice;Tang;Pharm Res,2004
3. Rational design of stable lyophilized protein formulations: Theory and practice;Carpenter;Pharm Biotechnol,2002
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1. Amorphous–Amorphous Phase Separation of Freeze-Concentrated Protein and Amino Acid Excipients for Lyophilized Formulations;Chemical and Pharmaceutical Bulletin;2016
2. Freezing- and Drying-Induced Micro- and Nano-Heterogeneity in Biological Solutions;Biophysical Methods for Biotherapeutics;2014-03-14
3. Impact of heat treatment on miscibility of proteins and disaccharides in frozen solutions;European Journal of Pharmaceutics and Biopharmaceutics;2013-10
4. Atmospheric freeze drying for the reduction of powder electrostatics of amorphous, low density, high surface area pharmaceutical powders;Drug Development and Industrial Pharmacy;2012-05-22
5. Nanoscale Mid-Infrared Evaluation of the Miscibility Behavior of Blends of Dextran or Maltodextrin with Poly(vinylpyrrolidone);Molecular Pharmaceutics;2012-04-18
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