Mechanical and biodegradation properties of fresh and rotten jicama starches based bioplastics-Reference-Cited by-同舟云学术

Mechanical and biodegradation properties of fresh and rotten jicama starches based bioplastics

Published:2021-12-22 Issue: Volume: Page:
ISSN:1088-1913
Container-title:Environmental Quality Management
language:en
Short-container-title:Environmental Quality Mgmt

Author:

Nazree Anne Aleesa¹,Adrus Nadia¹^ORCID,Ab Muis Zarina¹,Hashim Haslenda¹,Baharulrazi Norfhairna¹^ORCID,Che Man Siti Hajjar¹,Zainal Alam Muhd Nazrul Hisham²,A. Majid Rohah²^ORCID,Johnson Edwina²,Abdullah Abdul Razak³,Chuprat Bahrul Razha³,Ali Fathillah⁴,Jamaluddin Jamarosliza¹^ORCID

Affiliation:

1. Department of Chemical Engineering School of Chemical and Energy Engineering Faculty of Engineering Universiti Teknologi Malaysia Johor Bahru Johor Malaysia

2. Department of Bioprocess and Polymer Engineering School of Chemical and Energy Engineering Faculty of Engineering Universiti Teknologi Malaysia Johor Bahru Johor Malaysia

3. BL‐Global Sdn Bhd Kuala Lumpur Malaysia

4. Department of Biotechnology Engineering Kulliyyah of Engineering International Islamic University Malaysia Kuala Lumpur Malaysia

Funder

Universiti Teknologi Malaysia

Publisher

Wiley

Subject

Management, Monitoring, Policy and Law,Public Health, Environmental and Occupational Health,Pollution,Waste Management and Disposal

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/tqem.21838

Reference26 articles.

1. Effects of starch‐glycerol concentration ratio on mechanical and thermal properties of cassava starch‐based bioplastics;Abdullah A. H. D.;Jurnal Sains Materi Indonesia,2019

2. A simple method for improving the properties of the sago starch films prepared by using ultrasonication treatment;Abral H.;Food Hydrocolloids,2019

3. Comparative study of the physical and tensile properties of jicama (Pachyrhizus erosus) starch film prepared using three different methods;Abral H.;Starch‐Stärke,2019

4. Production of bioplastic from potato peel waste and investigation of its biodegradability;Arikan E. B.;International Advanced Researches and Engineering Journal,2019

5. Characteristic of composite bioplastics from tapioca starch and sugarcane bagasse fiber: Effect of time duration of ultrasonication (Bath‐Type);Asrofi M.;Materials Today: Proceedings,2021

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