Xylosylation as an effective means for reducing yeast growth inhibition by 2-phenylethanol
Author:
Affiliation:
1. UniversitédeToulouse; INSA, UPS, INP; LISBP; Toulouse France
2. INRA, UMR792, Ingénierie des Systèmes Biologiques et des Procédés; Toulouse France
3. CNRS, UMR5504; Toulouse France
Publisher
Wiley
Subject
Applied Microbiology and Biotechnology,General Medicine
Reference12 articles.
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3. The Ehrlich pathway for fusel alcohol production: a century of research on Saccharomyces cerevisiae metabolism;Hazelwood;Appl. Environ. Microbiol.,2008
4. Identification of flavour volatile compounds produced by Kluyveromyces lactis;Jiang;Biotechnol. Tech.,1993
5. Identification of volatile flavour compounds obtained in culture of Kluyveromyces marxianus;Fabre;Biotechnol. Lett.,1995
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