Gastric emptying rate and chyme characteristics for cooked brown and white rice mealsin vivo
Author:
Affiliation:
1. Department of Biological and Agricultural Engineering; University of California Davis; Davis; CA; 95616-5294; USA
2. Riddet Institute; Massey University; Palmerston North; New Zealand
Publisher
Wiley
Subject
Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology
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