Corn distillers dried grains with solubles: Production, properties, and potential uses
Author:
Affiliation:
1. Food Science and Human Nutrition Department Iowa State University Ames IA USA
Publisher
Wiley
Subject
Organic Chemistry,Food Science
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1002/cche.10445
Reference145 articles.
1. A survey of mycotoxin contamination and chemical composition of distiller’s dried grains with solubles (DDGS) imported from the USA into Saudi Arabia
2. Comparison of wet and dry distillers grains plus solubles to corn as an energy source in forage-based diets 1 1A contribution of the University of Nebraska Agricultural Research Division, supported in part by funds provided through the Hatch Act.
3. Nutritional and health benefits enhancement of wheat‐based food products using chickpea and distiller’s dried grains;Alrayyes W. H.;Electronic Theses and Dissertations,2018
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