Degradation of lignocellulosic matrix of oilseed cakes by solid‐state fermentation: fungi screening for enzymes production and antioxidants release-Reference-Cited by-同舟云学术

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Degradation of lignocellulosic matrix of oilseed cakes by solid‐state fermentation: fungi screening for enzymes production and antioxidants release

Published:2021-08-30 Issue: Volume: Page:
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J Sci Food Agric

Author:

Sousa Daniel¹^ORCID,Salgado José M¹^ORCID,Cambra‐López Maria²,Dias Alberto CP³,Belo Isabel¹^ORCID

Affiliation:

1. Centre of Biological Engineering University of Minho, Campus de Gualtar Braga Portugal

2. Institute of Animal Science Technology Universitat Politècnica de València Valencia Spain

3. Centre of Molecular and Environmental Biology University of Minho Braga Portugal

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/jsfa.11490

Reference54 articles.

1. Oilseeds beyond oil: press cakes and meals supplying global protein requirements;Arrutia F;Trends Food Sci Technol,2020

2. Utilization of unprocessed and fibre-reduced oilseed cakes of rapeseed and sunflower seed in rainbow trout (Oncorhynchus mykissW.) nutrition-Evaluation of apparent digestibility and growth performance

Cited by 25 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Potential of solid-state fermentation to enhance the nutritional value of oilseed cakes for poultry;Animal Feed Science and Technology;2024-10

2. Fermented agar by-product and sunflower cake mixture as feedstuff for European seabass (Dicentrarchus labrax);Animal Feed Science and Technology;2024-09

3. Valorization of Gelidium corneum by-product through solid-state fermentation;Food and Bioproducts Processing;2024-08

4. Enrichment of Fruit Peels’ Nutritional Value by Solid-State Fermentation with Aspergillus ibericus and Rhizopus oryzae;Molecules;2024-07-28

5. Unveiling the secretome of Penicillium fuscoglaucum JAM-1 for efficient dual substrate degradation and waste valorization;Biomass Conversion and Biorefinery;2024-06-15

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