Elimination of Matrix Interferences in GC-MS Analysis of Pesticides by Entropy Minimization-Reference-Cited by-同舟云学术

Elimination of Matrix Interferences in GC-MS Analysis of Pesticides by Entropy Minimization

Published:2017-05-23 Issue:7 Volume:64 Page:804-812
ISSN:0009-4536
Container-title:Journal of the Chinese Chemical Society
language:en
Short-container-title:Journal of the Chinese Chemical Society

Author:

Lu Bo¹,Lv Yunbo²,Chua Chun Kiang²^ORCID,Zhang Hua Jun³

Affiliation:

1. Key Laboratory for Enzyme Technology, National Engineering Research Center for Non-food Biorefinery, Guangxi Key Laboratory of Biorefinery; Guangxi Academy of Sciences; 98 Daling Road Nanning Guangxi 530007 China

2. ChemoPower Technology Pte. Ltd.; 20 Science Park Road, #02-25 Teletech Park Singapore 117674 Singapore

3. National University of Singapore Suzhou Research Institute; No. 377 Linquan Street, Level 2, Block 3, Public Academy, Dushu Lake Science and Education Innovation District, SIP Suzhou Jiangsu 215123 China

Publisher

Wiley

Subject

General Chemistry

Reference30 articles.

1. High throughput analysis of 150 pesticides in fruits and vegetables using QuEChERS and low-pressure gas chromatography–time-of-flight mass spectrometry

2. Multiresidue method for determination of 88 pesticides in berry fruits using solid-phase extraction and gas chromatography–mass spectrometry: Determination of 88 pesticides in berries using SPE and GC–MS

3. Simultaneous multiresidue analysis of 41 pesticide residues in cooked foodstuff using QuEChERS: Comparison with classical method

4. Variability of matrix effects in liquid and gas chromatography–mass spectrometry analysis of pesticide residues after QuEChERS sample preparation of different food crops

5. Realistic approach of pesticide residues and French consumer exposure within fruit & vegetable intake

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