Prevalence of protein intake below recommended in community‐dwelling older adults: a meta‐analysis across cohorts from the PROMISS consortium

Author:

Hengeveld Linda M.1ORCID,Boer Jolanda M.A.2,Gaudreau Pierrette34,Heymans Martijn W.5ORCID,Jagger Carol6ORCID,Mendonça Nuno678ORCID,Ocké Marga C.2ORCID,Presse Nancy910,Sette Stefania11,Simonsick Eleanor M.12,Tapanainen Heli13,Turrini Aida11ORCID,Virtanen Suvi M.13141516ORCID,Wijnhoven Hanneke A.H.1ORCID,Visser Marjolein1ORCID

Affiliation:

1. Department of Health Sciences, Faculty of Science, Amsterdam Public Health research institute Vrije Universiteit Amsterdam The Netherlands

2. National Institute for Public Health and the Environment (RIVM) Bilthoven The Netherlands

3. Department of Medicine University of Montreal Montreal Quebec Canada

4. Research Centre Hospital of the University of Montreal Montreal Quebec Canada

5. Department of Epidemiology and Biostatistics, Amsterdam Public Health research institute VU Medical Center Amsterdam The Netherlands

6. Population Health Sciences Institute Newcastle University Newcastle upon Tyne UK

7. Newcastle University Institute for Ageing Newcastle University Newcastle upon Tyne UK

8. EpiDoC Unit, CHRC NOVA Medical School, Universidade Nova de Lisboa (NMS‐UNL) Lisbon Portugal

9. Research Centre on Aging University Institute of Geriatrics of Sherbrooke Sherbrooke Quebec Canada

10. Faculty of Medicine and Health Sciences University of Sherbrooke Sherbrooke Quebec Canada

11. Council for Agricultural Research and Economics Research Centre for Food and Nutrition Rome Italy

12. Intramural Research Program National Institute on Aging Baltimore MD USA

13. Unit of Health Promotion, Department of Public Health Solutions National Institute for Health and Welfare Helsinki Finland

14. Faculty of Social Sciences Tampere University Tampere Finland

15. Centre for Child Health Research University of Tampere and Tampere University Hospital Tampere Finland

16. Science Centre Pirkanmaa Hospital District Tampere Finland

Publisher

Wiley

Subject

Physiology (medical),Orthopedics and Sports Medicine

Reference60 articles.

1. (EFSA) EFSA Dietary reference values for nutrients: Summary report.2017.

2. WHO Protein and amino acid requirements in human nutrition in WHO Technical Report Series Organization WH Editor.2007 WHO Press:Geneva Switzerlandp1‐265.

3. The role of dietary protein in optimizing muscle mass, function and health outcomes in older individuals

4. Protein intake and muscle function in older adults

5. Protein and healthy aging

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