Publisher
Springer Science and Business Media LLC
Subject
Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism,Medicine (miscellaneous)
Reference56 articles.
1. Bourre JM. Effects of nutrients (in food) on the structure and function of the nervous system: update on dietary requirements for brain. Part 2: macronutrients. J Nutr Health Aging. 2009;10:386–99.
2. Hawkesford M, Horst W, Kichey T, Lambers H, Schjoerring J, Møller IS, et al. Functions of macronutrients. In: Marschner P (ed). Marschner’s Mineral Nutrition of Higher Plants. 3rd ed. Academic Press, London, UK, 2012. pp 135–89.
3. Burton BT, Foster WR. Human Nutrition. 4th ed. McGraw-Hill Book Company, New York, 1988.
4. Simpson SJ, Raubenheimer D. Obesity: the protein leverage hypothesis. Obes Rev. 2005;6:133–42.
5. Després JP, Lemieux I. Abdominal obesity and metabolic syndrome. Nature. 2006;444:881–7.