Commercial Production of Microalgae via Fermentation

Author:

Barclay William,Apt Kirk,Dong X. Daniel

Publisher

John Wiley & Sons, Ltd

Reference81 articles.

1. Production of Docosahexaenoic Acid-Enriched Poultry Eggs and Meat Using an Algae-Based Feed Ingredient

2. Apt , K.E. Allnutt , F.C.T. Kyle , D.J. Lippmeier , J.C. 2011a Trophic conversion of obligate phototrophic algae through metabolic engineering. U.S. Patent 7,939,710

3. Apt , K.E. Behrens , P.W. Hansen , J.M. Pfeifer , J.W. Stahl , T.L. Zirkle , R. 2011b Eicosapentaenoic acid producing microorganisms, fatty acid compositions, and methods of making and uses thereof. U.S. Patent Application 2011/0177031

4. Bailey , R.B. DiMasi , D. Hansen , J.M. Mirrasoul , P.J. Ruecker , C.M. Veeder , G.T. Kaneko , T. Barclay , W. 2003 Enhanced production of lipids containing polyenoic fatty acid by very high density culture of eukaryotic microbes in fermenters. U.S. Patent 6,607,900

5. Barclay , W.R. 1992 Process for the heterotrophic production of microbial products with high concentrations of omega-3 highly unsaturated fatty acids. U.S. Patent 5,130,242

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