Microalgae as fishmeal alternatives in aquaculture: current status, existing problems, and possible solutions
Author:
Funder
the Doctoral Scientific Research Foundation of Henan University of Science and Technology
Young Scientists Fund
Publisher
Springer Science and Business Media LLC
Link
https://link.springer.com/content/pdf/10.1007/s11356-024-32143-1.pdf
Reference160 articles.
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2. Abdulrahman NM, Ameen HJH (2014) Replacement of fishmeal with microalgae Spirulina on common carp weight gain, meat and sensitive composition and survival. Pak J Nutr 13:93–98
3. Agboola JO, Teuling E, Wierenga PA, Gruppen H, Schrama JW (2019) Cell wall disruption: An effective strategy to improve the nutritive quality of microalgae in African catfish (Clarias gariepinus). Aquacult Nutr 25:783–797. https://doi.org/10.1111/anu.12896
4. Ahmad MT, Shariff M, Yusoff FMd, Goh YM, Banerjee S (2020) Applications of microalga Chlorella vulgaris in aquaculture. Rev Aquacult 12:328–346. https://doi.org/10.1111/raq.12320
5. Ahmad A, Hassan SW, Banat F (2022) An overview of microalgae biomass as a sustainable aquaculture feed ingredient: food security and circular economy. Bioengineered 13:9521–9547. https://doi.org/10.1080/21655979.2022.2061148
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