1. Department of Food Science and Technology, Federal Institute of Southeast of Minas Gerais, 36180-000 Rio Pomba, MG, Brazil
2. Food Research Center, Department of Food and Experimental Nutrition, Faculty of Pharmaceutical Sciences, University of São Paulo, 05508-000 São Paulo, SP, Brazil
3. Institute of Microbiology, Ernst-Moritz-Arndt University of Greifswald, 17489, Germany
4. Department of Microbiology, Federal University of Viçosa, 36570-000 Viçosa, MG, Brazil