Relevance of new scientific information (Santos‐Vigil et al., 2018[Link]) in relation to the risk assessment of genetically modified crops with Cry1Ac
Author:
Publisher
Wiley
Link
http://onlinelibrary.wiley.com/wol1/doi/10.2903/sp.efsa.2019.EN-1504/fullpdf
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3. Cry1Ab protein from Bacillus thuringiensis and MON810 cry1Ab‐transgenic maize exerts no adjuvant effect after airway exposure;Andreassen;Scandinavian Journal of Immunology,2015
4. Investigations of immunogenic, allergenic and adjuvant properties of Cry1Ab protein after intragastric exposure in a food allergy model in mice;Andreassen;BMC Immunology,2016
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4. Assessment of genetically modified maize DP4114 × MON 810 × MIR604 × NK603 and subcombinations, for food and feed uses, under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐NL‐2018‐150);EFSA Journal;2022-03
5. Assessment of genetically modified maize MON 87427 × MON 87460 × MON 89034 × 1507 × MON 87411 × 59122 and subcombinations, for food and feed uses, under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐NL‐2017‐139);EFSA Journal;2021-01
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