Safety and efficacy of a feed additive consisting of l‐arginine (produced by Corynebacterium glutamicum CGMCC 20516) for all animal species (Eppen Europe SAS)

Author:

,Bampidis Vasileios,Azimonti Giovanna,Bastos Maria de Lourdes,Christensen Henrik,Dusemund Birgit,Fašmon Durjava Mojca,Kouba Maryline,López‐Alonso Marta,López Puente Secundino,Marcon Francesca,Mayo Baltasar,Pechová Alena,Petkova Mariana,Ramos Fernando,Sanz Yolanda,Villa Roberto Edoardo,Woutersen Ruud,Maradona Miguel Prieto,Anguita Montserrat,Galobart Jaume,Tarrés‐Call Jordi,Pettenati Elisa

Publisher

Wiley

Subject

Plant Science,Veterinary (miscellaneous),Animal Science and Zoology,Microbiology,Food Science,Parasitology

Reference16 articles.

1. EFSA (European Food Safety Authority) , 2007a. Opinion of the Scientific Committee on a request from EFSA on the introduction of a Qualified Presumption of Safety (QPS) approach for assessment of selected microorganisms referred to EFSA. EFSA Journal 2007;5(12):587, 16 pp. https://doi.org/10.2903/j.efsa.2007.587

2. EFSA (European Food Safety Authority) , 2007b. Scientific Opinion of the Panel on Additives and Products or Substances used in Animal feed on the safety and efficacy of the product containing L‐arginine produced by fermentation from Corynebacterium glutamicum (ATCC‐13870) for all animal species. EFSA Journal 2007;5(5):473, 19 pp. https://doi.org/10.2903/j.efsa.2007.473

3. Scientific Opinion on the update of the list of QPS‐recommended biological agents intentionally added to food or feed as notified to EFSA (2017–2019);Koutsoumanis;EFSA Journal,2020

4. Scientific Opinion on the use of feed additives authorised/applied for use in feed when supplied via water;EFSA FEEDAP Panel (EFSA Panel on Additives and Products or Substances Used in Animal Feed);EFSA Journal,2010

5. Guidance on studies concerning the safety of use of the additive for users/workers;EFSA FEEDAP Panel (EFSA Panel on Additives and Products or Substances used in Animal Feed);EFSA Journal,2012

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