1. Guidance document of the Scientific Panel on Genetically Modified Organisms for the risk assessment of genetically modified microorganisms and their derived products intended for food and feed use;EFSA;The EFSA Journal,2006
2. Opinion of the Scientific Committee on a request from EFSA related to a generic approach to the safety assessment by EFSA of microorganisms used in food/feed and the production of food/feed additives;EFSA;The EFSA Journal,2005a
3. EFSA 2005b Summary report of the EFSA Scientific Colloquium on Qualified Presumption of Safety of micro-organisms in food and feed www.efsa.europa.eu/en/science/colloquium_series/no2_qps.html
4. Opinion of the Scientific Panel on Additives and Products or Substances used in Animal Feed on the updating of the criteria used in the assessment of bacteria for resistance to antibiotics of human or veterinary importance;EFSA;The EFSA Journal,2005c
5. Encephalomalacia with Enterococcus durans infection in the brain stem and cerebral hemisphere in chicks in Japan;Abe;Avian Dis,2006