Opinion of the Panel on additives and products or substances used in animal feed (FEEDAP) on the safety and efficacy of the product containing L‐arginine produced by fermentation from Corynebacterium glutamicum (ATCC‐13870) for all animal species
Author:
Publisher
Wiley
Subject
Plant Science,Veterinary (miscellaneous),Animal Science and Zoology,Microbiology,Food Science,Parasitology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.2903/j.efsa.2007.473/fullpdf
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3. Arginine metabolism in purinotelic animals. I. Characterization of arginase and absence of other urea cycle enzymes in the lizard, Calotes versicolor;Baby;J. Comp. Physiol. B,1980
4. Amino acid composition of human milk is not unique;Davis;J. Nutr,1994
5. Amino acid composition of the milk of some mammalian species changes with stage of lactation;Davis;Br. J. Nutr,1994
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