Scientific Opinion on the development of a risk ranking framework on biological hazards

Author:

Publisher

Wiley

Subject

Plant Science,Veterinary (miscellaneous),Animal Science and Zoology,Microbiology,Food Science,Parasitology

Reference100 articles.

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2. A route to more tractable expert advice;Aspinall;Nature,2010

3. Identifying the Most Significant Microbiological Foodborne Hazards to Public Health: A New Risk Ranking Model;Batz;Food Safety Research Consortium,2004

4. The environment and disease: association or causation?;Bradford Hill;Proceedings of the Royal Society of Medicine,1965

5. CAC (Codex Alimentarius Commission) , 1999. Principles and guidelines for the conduct of microbiological risk assessment. CAC/GL 30‐1999.

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